Hotel Sirákov restaurant
Honest cooking in the Wallachian countryside
The restaurant offers a welcoming setting that reflects the character of the hotel and its surroundings. Two separate lounges are available for private events.
The outdoor terrace is open during the summer. Barbecues can be arranged in advance, with meat prepared by the hotel kitchen.
The hotel operates its own smokehouse throughout the year. The menu changes with the seasons, and oyster mushroom dishes are among the restaurant’s specialities.
